Buffet Dinner Menu
Minimum 50 adults
Cold Medley
Country Field Greens
Asian Slaw
Veggies and Dip
Pickles, Pickled Vegetables and Assorted Olives
2 Chef’s Choice Seasonal Salads
Canadian Cheese Board with Assorted Crackers
Hot Medley
Salmon
Fresh Atlantic Salmon with Soy Ginger Cilantro Glaze
Chicken
Oven Roast Grain Fed Breast of Chicken topped with Baby Spinach, Caramelized Onion and Brie Cheese with a Dried Cranberry Cream Sauce
Caprese Ravioli
Caprese Ravioli with with Duet of Sauces Garden Tomato and Creamy Alfredo
Seasonal Potato and Vegetable
Rolls and Butter
Wine
One Glass of House Wine per person, featuring Vin Villa Vidal VQA (white) and Baco Noir VQA (red)
Sweet Table
Assorted Cookies and Squares
Chocolate Obsession Cake
Fresh Fruit Tray
Coffee/Tea
Add $6/person to substitute one of the above entrees with
Carved Prime Rib of Beef au jus served to a medium doneness
2018 Price, including Exclusive Facility Rental
$67.00/person
Taxes and service charge will be added.
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Contact Us
(613) 489-2409
1980 Phelan Road West
North Gower, Ontario, K0A-2T0
strathmere@strathmere.com