Valentine’s Dinner at The Retreat Café
Come and Experience “La Dolce Vita” For the Love of Food & Wine!
An Italian Culinary Evening of Romance! AMORE!
Friday, February 14th at The Retreat Café
Our Chef’s 9-Course Dinner & Optional Wine Pairing
with Communal Seating to accommodate all Food and Wine Lovers, for 1, 2 or 22
$110 per person
Optional Drink Pairing:
5 – 3oz glasses, Add $35
Gratuity and HST will be added
Fingerling Potato, Béchamel, Parm, Arugula, Sunny Egg, Truffle Flatbread
— 1st —
Zuppa de Pesce – Mussels, Shrimp, Scallops, White Fish, Fennel, Tomato Broth, Toasted Garlic Crostini
Vegetarian Substitution – Soup – Tomato, Cannellini Bean, Spinach, Toasted Garlic
Folonari Pink Pinot Grigio
Arancini Ball & Proscuitto wrapped Roasted Figs
— 2nd —
Tagliatelle Pasta – Porcini Mushrooms, Walnut Cream, Peccorino, Parm & Parsley
Folonari Valpolicella Classico DOC
Fritto Misto – Cauliflower, Zucchini, Squash – Herb Pulse, Garlic Aioli, Sicilian Lemon Oil, Tomato Sauce
— 3rd —
Radicchio, Endive, Spinach, Blood Orange Salad
Rack of Lamb – Parmesan Polenta Purée, Chestnut Brandy Jus
Vegetarian Substitution – Creamy Polenta with Caramelized Onion & Fennel, Baked Eggplant
Stuffed Soffritto Pepper with Grilled Radicchio & Balsamic Drizzle
Buffalo Mozzarella, Asiago, Gorgonzola, Seasonal Fruit, Warm Marinated Olives
Pistachio & Basil Panna Cotta, Mulled Winter Fruit Compote, Amaretti Cookie
Valdobbiadene Proscecco Superiore
Menus will accommodate vegetarian substitutions, however, other dietary restrictions cannot be accommodated.
The Retreat and its Café is an adult only environment for guests 18 years and older.